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Agriculture | Free Full-Text | Effects of Peeling, Film Packaging, and Cold Storage on the Quality of Minimally Processed Prickly Pears (Opuntia ficus-indica L. Mill.)
Development of infusion tea formulations with food wastes: Evaluation of temperature and time effects on quality parameters - ScienceDirect
The role of plasma response on fast ion losses induced by applied 3D fields in the ASDEX Upgrade and DIII-D tokamaks
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Development of infusion tea formulations with food wastes: Evaluation of temperature and time effects on quality parameters - ScienceDirect
Phenolics and Betacyanins in Red Beetroot (Beta vulgaris) Root: Distribution and Effect of Cold Storage on the Content of Total Phenolics and Three Individual Compounds | Journal of Agricultural and Food Chemistry
